Easy Vegan Plant Based Recipes from the Veggie Society Recipe Box!
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Plant Based Recipes
Out of this world paprika roasted small potatoes coated in olive oil, sweet smoked paprika, onion, garlic and just a touch of rosemary before being roasted at a high 425″F temperature until perfectly crispy on the outside while pillowy soft on the inside. Quick and easy to make, gluten free and so delicious!
Easy Vegan Focaccia Bread recipe with rosemary, black olives, heirloom cherry tomatoes and coarse sea salt flakes or “Fleur de Sel”. No knead, no mixer, probably the most delicious flat bread you’ll ever make. Perfect on its own or used to make Italian panini or even as a base for pizza. No eggs, no dairy, simple plant based goodness!
Easy orange tofu recipe with pillowy soft center and caramelized crispy edges tossed in a thick and zesty orange sauce. It can be cooked in the air fryer without oil, pan fried or oven bake. Make it spicy with a pinch of red chili or keep it mild to your liking. Vegan, gluten free recipe.
The best vegan spinach artichoke dip recipe from scratch, made with cashew cream mozzarella cheese, artichoke hearts and wilted baby spinach. An easy, healthy, whole food plant based recipe, made without oil, naturally creamy and cheesy, gluten and dairy free. (+ recipe VIDEO below).
The best Red Salsa Recipe ever, easy, healthy + vegan, ready in 5 minutes, made with sweet San Marzano tomatoes (or fire roasted), an authentic touch of cumin and just the right amount of spicy. The perfect quick and easy 100% whole foods plant-based vegan dip or appetizer to bring to a game day party or backyard barbecue.
This best Vegan Steak recipe is the perfect wonderfully delicious substitute for your next fancy meatless steak dinner. A dreamy blend of cannellini beans, wheat gluten, and aromatic spices fused together to create an incredibly delicious dish. Just as meaty and tender as any filet mignon, you’ll be head over heels with the first bite.
This Grilled Corn Tomato Avocado Salad is a summer perfection as a side, lunch, or even snack. Fresh, roasted corn paired with a delightfully smoky flavor from the paprika and cumin will make your senses soar. Zesty lime juice, creamy avocado, and juicy tomatoes provide a tantalizing addition to complete the best vegan salad recipe.
Dairy free mozzarella cheese recipe that is also oil free and gluten free, made from cashews it doesn’t contain any cholesterol and it’s absolutely delicious. Serve as a pouch or sliced on the antipasto platter Caprese style with tomatoes, basil and bruschetta, you won’t believe it’s vegan!
You’ll fall madly in love when you sip a taste of this Fresh Yellow Heirloom Tomato Sauce Recipe. Your affair will be laced with fresh basil and garlic, embraced in the juices of rich cherry and heirloom tomatoes. Add a kiss of spiciness to this savory sauce by topping it with pepper flakes
Fried cabbage and noodles, the best rendition of the Eastern European classic recipe featuring caramelized onions and green cabbage, an old world recipe not to be missed! It’s the perfect busy weeknight meal made with simple ingredients, budget friendly, easy to make comfort food that is out of this world delicious.