Aperitive

#Appetizer #muffins with Champignons, fresh dill and sour cream: http://www.briosedeacasa.ro/briose-aperitiv-cu-ciuperci-si-smantana/ / In Romana: briose aperitiv cu ciuperci, smantana si marar

pate de somon

This tart recipe is a tasty update on the classic vegetarian quiche. Feel free to swap gruy�re for goat's cheese or vary the vegetables with mushrooms or peppers.

Pasta with Eggplant, Pine Nuts, and Romano | MyRecipes.com

http://ohsheglows.com/2013/07/19/cumin-lime-black-bean-quinoa-salad-quick-easy/

Ham and turkey pie Recipe | delicious. Magazine free recipes

Red Lentil Cakes with Harissa - 280 calories

Tara OBradys deliciously eclectic cuisine showcased in new cookbook

Top puff pastry with tangy mustard, onions and Parmesan cheese for a light vegetarian lunch or party buffet nibble

Farfalle with Creamy Wild Mushroom Sauce Recipe Main Dishes with bow-tie pasta, butter, mushrooms, chopped onion, shallots, minced garlic, salt, ground black pepper, dry white wine, whipping cream, parmigiano-reggiano cheese, fresh parsley, fresh parsley

Spicy Eggplant and Egg Tagine Recipe | Vegetarian Times

I had a little fight with myself over this recipe. Does a veggie burger have a place in modern vegetarian food? Something about veggie burgers feels a bit ‘nut-roast-at-brightly-painted-café-wearing-hemp- trousers’. However, my love of eating these strode forth so here they are. Please be assured that this is not the breaded sweetcorn and mushroom mush excuse Read More

Ask Sham to make - Sage Gnocchi

Chili Polenta Pot Pie – 2 Ways (Gluten Free & Vegan)

Caramelised onion and walnut soufflé tart recipe. This pillowy tart has cheese and sweet onion notes, with a nutty base.

Peach Almond Tart...Frangipan is the technical name for this almond batter surrounding fresh peaches. My knees are weak!!!