Homemade Vegan Nutella.  So rich, creamy, and made healthier.

Homemade Vegan Nutella - My Whole Food Life. 1 c hazelnuts, 2 TBLS maple syrup, 2 TBLS cocoa powder, TBLS almond milk, 1 tsp ground vanilla bean or 1 tsp pure vanilla extract.

Salads in a mason jar!

Mason Jar Lunches: Make of these at a time. Stay crisp in fridge for up to 4 days. Make sure dressing and wet ingredients go in first with the dry stuff and lettuce at the top.

The view from Great Island: Minimal Monday: Layered 7-Bean Salad in a Jar  http://theviewfromthegreatisland.blogspot.com/2013/04/minimal-monday-layered-bean-salad-in-jar.html

Minimal Monday: Layered Salad in a Jar Recipe - The View from Great Island

Tat Nat made her salads in jars on Sunday night.  She ate one Thursday and said it was fresh and wonderful.  I need to try this: salad-in-a-mason-jar

Eat fresh Love this idea . One of the easiest ways to eat a Salad - In a Jar! Recipe includes how to make the dressing & layer your ingredients in the jar. Then just shake & eat! Use whatever's fresh out of your garden.

Best healthy lunch idea  http://fatgirltrappedinaskinnybody.blogspot.com/2011/10/salad-in-jar-src.html

Salad in a jar. Salad In A Jar. Salad in a jar recipe - good idea for work. As long as dressing and lettuce do not touch in the jar, they can be made 5 days in advance while staying fresh with the lid screwed tight.