Moist and tender baked salmon in less than 30 minutes. We spread a mixture of sour cream, whole ground mustard and parmesan cheese on top of salmon. Then, we slide them into the oven for about 15 minutes. Easy and the sour cream crust is so good
Learn how to cook salmon, how to bake salmon, how to grill salmon and more, and you’ll always have a delicious plan to fall back on, whether you are hosting a dinner party or just making a last-minute weeknight meal.