Teodora Ghetu
More ideas from Teodora
Ricotta Butternut Squash Pizza with Spinach

A filling vegetarian pizza that features thyme-whipped ricotta as a base that is topped with roasted butternut squash, spinach, red onion, and cheese.

Both more savory and more sweet than American mayonnaise, Kewpie is primed to become your next condiment obsession.

How to Make Japanese Kewpie Mayo Makes about 1 cup 2 tablespoons plus 1 teaspoon cider vinegar 2 tablespoons dashi, homemade or instant (optional) 1 teaspoon Dijon mustard 1 egg yolk cup canola oil teaspoon sugar 1 teaspoon kosher salt