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Sage Polenta Bowls with Roasted Brussels Sprouts & Wild Mushrooms: Didn't like it. The polenta was good, but the brussels sprouts and mushrooms didn't really complement the polenta.
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Cauliflower and Asiago Soup with Holiday Tree Herb Drizzle Garnished with a pretty Christmas tree pesto drizzle, serve this delightful cream soup as a first course before the holiday meal or as a special main dish for a lunch or light dinner. Make the se