homemade tortilla chips

All you need is 4 ingredients and 20 minutes to have piping hot, crispy, corn tortilla chips that are gluten free and delicious. These homemade corn tortilla chips make a hearty healthy snack or appetizer when served with your favorite salsa or guacamole. Give them a try today!

Oily, salty, warm, and crispy tortilla chips that you get at restaurants are always so addicting. Now you can make your own at home! This recipe is super easy with only three ingredients! Your family will love the satisfying crunch when they bite into these homemade tortilla chips. These chips

How do you prefer your tortilla chips? Puffed from the fryer and slightly flaky, or crunchy and dense from a trip to the oven? Good news: in less than 30

This recipe for homemade tortilla chips will have you wondering why you ever buy them. They are super good. Serve with my choice of salsa - Serrano salsa.

Homemade baked corn tortilla chips - at only 211 calories per serving and ready in under 20 minutes. The cost of whole recipe is just $0.71!

Do you ever have leftover corn tortillas? It's quick and easy to turn them into delicious homemade baked tortilla chips! The next time you serve chips and salsa or guacamole, let these Homemade Baked Tortilla Chips "steal the show"!