Mai multe idei de la Sara
Easy Coffee Cake ~ The perfect comfort food to go along with your morning coffee. Not only is it delicious, it's freezable! So share this coffee cake with friends or save leftovers for another time...probably best to not eat it all at once, although we'll understand if you can't resist. Coffee cake is hard to resist. And it makes eating cake for breakfast socially acceptable. :)

Easy Coffee Cake ~ The perfect comfort food to go along with your morning coffee. Not only is it delicious, it's freezable! So share this coffee cake with friends or save leftovers for another time...probably best to not eat it all at once, although we'll understand if you can't resist. Coffee cake is hard to resist. And it makes eating cake for breakfast socially acceptable. :)

There is absolutely nothing better than waking up in the morning and enjoying a slice of warm coffee cake. This Cinnamon Crumb Coffee Cake is so perfect with a cup of coffee, it’s the best way to start your day! With a thick cinnamon streusel topping over fluffy, buttery cake and a ribbon of melty cinnamon through the center, this crumb cake is going to be a hit at your family breakfast.

There is absolutely nothing better than waking up in the morning and enjoying a slice of warm coffee cake. This Cinnamon Crumb Coffee Cake is so perfect with a cup of coffee, it’s the best way to start your day! With a thick cinnamon streusel topping over fluffy, buttery cake and a ribbon of melty cinnamon through the center, this crumb cake is going to be a hit at your family breakfast.

How to make a rainbow tye-die double layer cake! {Sawdust & Embryos}

How to make a rainbow tye-die double layer cake! {Sawdust & Embryos}

For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there's always a catch) is that made with the classic technique, it's very easy to mess up. Here is a foolproof technique that uses hot butter and a hand blender for perfect results every time.

For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there's always a catch) is that made with the classic technique, it's very easy to mess up. Here is a foolproof technique that uses hot butter and a hand blender for perfect results every time.

Guiltless Gourmet's All purpose sauce for pasta, tortillas, and more....This signature sauce is full of flavor and has so many applications.  Spread a tablespoon on a corn tortilla with shredded chicken for an amazing taco.  Pour over Broccoli, Chicken, and Penne Pasta for a delightful creamy main course. Serve as a vegetable dip, salad dressing or as a spread for sandwiches, wraps, etc. .

Guiltless Gourmet's All purpose sauce for pasta, tortillas, and more....This signature sauce is full of flavor and has so many applications. Spread a tablespoon on a corn tortilla with shredded chicken for an amazing taco. Pour over Broccoli, Chicken, and Penne Pasta for a delightful creamy main course. Serve as a vegetable dip, salad dressing or as a spread for sandwiches, wraps, etc. .

How to properly store and cook with fresh herbs via @CookSmarts #flavor #herbs

How to properly store and cook with fresh herbs via @CookSmarts #flavor #herbs

One Pot Creamy Garlic Pasta | Easy vegan fettuccine alfredo-style pasta dish that all cooks together in one pot.

One Pot Creamy Garlic Pasta | Easy vegan fettuccine alfredo-style pasta dish that all cooks together in one pot.

The secret of the mirror glaze for the cake

The secret of the mirror glaze for the cake

For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there's always a catch) is that made with the classic technique, it's very easy to mess up. Here is a foolproof technique that uses hot butter and a hand blender for perfect results every time.

For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there's always a catch) is that made with the classic technique, it's very easy to mess up. Here is a foolproof technique that uses hot butter and a hand blender for perfect results every time.

For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there's always a catch) is that made with the classic technique, it's very easy to mess up. Here is a foolproof technique that uses hot butter and a hand blender for perfect results every time.

For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there's always a catch) is that made with the classic technique, it's very easy to mess up. Here is a foolproof technique that uses hot butter and a hand blender for perfect results every time.