Big, soft pumpkin cookies are gluten-free and egg-free, filled with the perfect amount of pumpkin and spice, and just sweet enough to let the cream cheese frosting be the star. They're the kind of gluten free pumpkin cookie that will make you want to throw on a flannel, grab a seat on the porch with a cup of coffee on a cool fall day, and enjoy the heck out of every single bite. These Soft Pumpkin Cookies with Cream Cheese Frosting have fall written all of them! || The Real Food Dietitians ||
