Zucchini Soup - Hot or cold, this one is amazing and a nutritious way to use up those zucchinis! You can even make it in the slow cooker if it's too hot to cook! Sub ghee for butter, and maybe whipped coconut milk for yogurt.
Roasted stuffed tomatoes are filled to the brim with a flavorful mixture of pesto quinoa and fresh spinach. Vegan, dairy-free, and gluten-free. REPLACE WITH: pesto, spinach and ground chicken or turkey