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Collection by Ramona Harangus

Ramona Harangus
  Romanian Food, Curry, Good Food, Food And Drink, Meals, Cooking, Food Time, Ethnic Recipes, Kitchen

Tocana de carnati cu cartofi si ardei - Felul doi

Pofta buna!. Taiem carnatii in bucati de 4-5 cm Incingem 2-3 linguri de ulei de masline intr-o tigaie antiaderenta, adaugam buctile de carnati si le calim cate 3-4 minute pe fiecare parte Adaugam usturoiul si ceapa tocate marunt, amestecam si le calim pentru inca 2-3 minute Adaugam un pahar cu vin si dupa ce ...