Food's Language: BEEFSTEAK AND CREAMY MUSHROOM RISOTTO

the holy grail for any meat lover. Whether if it's pork, beef, venison or any kind of meat cut, steak will remain the ultimate an.

Food's Language: HUMMUS

For a long time I wanted to try hummus, I didn't even knew what it is at first but the curiosity made me to search more about this egypti.

Food's Language: SPANISH OMELETTE #food #spanish #omelette

When I'm home, the first thing in the morning that I like to do is to serve a big cup of coffee and enjoy a flavourful breakfast.

Food's Language: ASIAN INSPIRED CHICKEN

I fell in love of asian cuisine, mostly because of my girlfriend who likes koreean culture and she showed me lots of traditional recipes.

Food's Language: CAULIFLOWER PUREE WITH CRACKERS

I don't particularly like cauliflower,but I remember that being a child I totally hated it, which is a common thing among children to hat.

Food's Language: CARROT AND GINGER SOUP

CARROT AND GINGER SOUP serves 4 medium carrots 2 tablespoons minced ginger 3 garlic cloves minced 1 medium onion min.

Food's Language: APPLE CAKE

Food's Language: APPLE CAKE

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