Sautéed Mushroom and Parmesan Tart
Guys, another perfect holiday app coming at you—this savoury sautéed mushroom and parmesan tart. It's unfussy (read: no stress), full of yummy mushroom flavor, and comes together with only a few basic ingredients. Mushrooms, sautéed until browned and crispy, are the star in this dish.
Fat-Free Vegan Biscuits | FatFree Vegan Kitchen
These delicious fat-free vegan biscuits get their moisture from potato, not oil. Each biscuit has only 85 calories and less than a half gram of fat.
Zucchini and Tomato Tart with Whipped Feta [Savory Galette]
This rustic zucchini and tomato tart is filled with creamy whipped feta and lots of herbs. It's a perfect summer appetizer, lunch or light dinner!
Vegetarian Savoury Greens Galette with Olive Oil Spelt Crust and Vegan Alternative — HolisticNiss
This savoury greens galette is loaded with dark leafy greens that are enveloped in a deliciously flaky olive oil spelt crust with a kick of baking powder for some added puff. It's vegetarian and dairy free and can easily be made vegan with a few minor modifications.
Roasted Vegetable Galette | Truffles and Trends
Yo. It’s the last week of November. Thanksgiving is tomorrow. And boy have I got a November/fall/Thanksgiving dinner recipe for you. Last week we covered Thanksgiving dessert with this pecan pie . And today we’ve got another pie. But a savory one. In galette form. Loaded with succulent roasted ve
Heirloom Tomato Galette w/ Honeyed Goat Cheese, Caramelized Shallots, & Fresh Thyme - Wry Toast
THE best way to use your tomato surplus, Heirloom Tomato Galette w/ Honeyed Goat Cheese, Caramelized Shallots, & Fresh Thyme is as tasty as it is stunning!
Olive Oil Galette With Spicy Greens — Bon Appétit
While butter is the usual choice for galette or pie dough, a combination of olive oil and yogurt gives this crust a flaky texture and a golden brown color when baked. If the dough is a little crumbly when rolling it out, don’t worry: Just patch it back up.
Whole Wheat Vegan Pie Crust (Fat-Free!) - Happy Herbivore
I love cooking seasonally, esp. during the Fall months when so many of my favorite foods to cook with (pumpkins, butternut squash, acorn squash, apples an…
Three Cheese Tomato Thyme Galette | Taste And See
Three Cheese Tomato Thyme Galette Recipe - A homemade crust layered w/heirloom tomatoes, shallots, thyme, Parmesan, asiago and sharp white cheddar cheese.
Vegan Lemon Tart
This gluten-free and vegan lemon tart bursts with flavour and nutrients, prepared with a healthy crust of oat and flaxseeds filled with tangy lemon curd.
Vegan Nacho Cheese [How to]
How To Make Vegan Nacho Cheese Learn about my online cooking classes here: http://chefcynthialouise.com/wholefood-cooking-class-bundle I love this cheese sau...
Roasted Carrot Galette (vegan & whole wheat) - NattEats
This Roasted Carrot Galette makes the perfect dish on its own or with a side of green salad. It also makes a great appetizer for parties!