When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Southern Smothered Oxtails is a true Southern comfort food. This cut of beef is known for rich flavor but the added onion and garlic gravy on top of the smothered oxtails completes the dish. Cooking Oxtails doesn't have to be hard. Check out the video and recipe card for more details on this soul food oxtail recipe. Southern Recipes Soul Food, Comfort Food Southern, Southern Cooking, Southern Style, Southern Cuisine, Ox Tail Recipe Southern, Smothered Oxtails Recipe, Smothered Pork Chops, Oxtails And Gravy Recipe
Save
Recipe from
iheartrecipes.com

Southern Smothered Oxtails | I Heart Recipes

80 ratings
· 8.5hr · 4 servings
iheartrecipes
I Heart Recipes
114k followers

Ingredients

Meat
2 1/2 lbs Beef oxtails
Produce
3 cloves Garlic, fresh
1 Yellow onion, large
Condiments
2 tbsp Worcestershire sauce
Baking & Spices
1 1/4 cups All purpose flour
1 tsp Black pepper, freshly cracked or ground
2 tsp Kosher salt
Oils & Vinegars
3/4 cup Vegetable oil
Liquids
3 cups Beef broth or water

Comments