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Red Beans and Rice Recipe with Ham and Sausage
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themodernproper.com
Red Beans and Rice | The Modern Proper
1 rating
· 2hr 20min
· 8 servings
Classic Cajun red beans and rice with sausage and ham is a wonderful way to bring some New Orleans flavor to your dinner table.
The Modern Proper
Ingredients
Meat
• 1/2 lb Andouille sausage
• 1 lb Ham, smoked
• 1 Ham hock, large
• 1/2 lb Louisiana hot sausage
Produce
• 3 Bay leaves
• 1 lb Beans, dried red
• 1 cup Celery
• 2 tbsp Flat leaf parsley, fresh
• 6 cloves Garlic
• 1 Green bell pepper
• 1 Pickled okra
• 2 tsp Thyme, fresh
• 1 Yellow onion, medium
Condiments
• 1 Louisiana-style hot sauce
• 1 tbsp Worcestershire sauce
Pasta & Grains
• 1 White rice, Cooked
Baking & Spices
• 1/2 tsp Black pepper, freshly cracked
• 1 tbsp Creole seasoning
• 1 tsp Kosher salt
Oils & Vinegars
• 2 tbsp Olive oil, extra-virgin
2 Comments
