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Matcha Roll Cake (Swiss Roll)
5 ratings
Soft and fluffy matcha roll cake that's full of matcha flavour in both the cake and the matcha whipped cream.
Ingredients
Produce
• 2 1/3 tbsp Matcha powder
Refrigerated
• 6 Eggs, large
Baking & Spices
• 1/2 tsp Baking powder
• 110 g Cake flour
• 1/2 tsp Cream of tartar
• 150 g Granulated sugar
• 40 g Powdered sugar
• 2 tsp Vanilla
Oils & Vinegars
• 50 g Oil
Dairy
• 50 g Milk
• 400 g Whipping cream or heavy cream
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