@foxnestfood - https://www.instagram.com/p/Cc5F47xllj-/
• What you need:
(Makes 2 big toasts or 4 small toasts, small toasts in video)
* 2 slices of Sourdough Toasted and cut in two
-Roasted Tomatoes
* 500g cherry tomatoes (I use piccolo, they are so sweet!)
* 3-4 cloves garlic, minced or crushed
* A good drizzle of Olive oil
* Salt and pepper
-Whipped Ricotta
* 250g Ricotta (I used Castelli Italian Ricotta) alternatively use feta, soft goats cheese or Boursin
* 1 tablespoon Olive Oil
* 1 teaspoon garlic powder
* Handful of fresh basil roughly chopped
Garnish:
* Balsamic Glaze @lavecchiadispensa
* Salt and Pepper
* Fresh Basil, chopped
What to do:
- Preheat the oven to 200.
- In an oven dish put tomatoes, garlic, oil, salt & pepper and mix well
- Pop in oven for 15