Garlic Soy Marinated Salmon Recipe!

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One of my favorite things to cook over the fire is Salmon, but this time we are going to marinate it and sear it off on the skillet. With this Garlic Soy Marinated Salmon recipe, you will get the savory umami paired with a citrus sweetness that really brightens a skillet cooked fish. It is super easy to make, and when done right, you are left with some crispy salmon skin that is to die for! Garnish it up with sesame seeds and scallions to finish, and let’s dive in!

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Ingredients

Seafood

6 Salmon filets

Produce

1 1/2 tbsp Garlic

1 Lime, Wedges

1 Lime

1 Scallions

Condiments

1 tbsp Ginger paste

1 1/2 tbsp Mirin

1/4 cup Soy sauce

Baking & Spices

2 1/2 tsp Brown sugar

1/2 tsp Cayenne

1 tsp Pepper

1 tsp Sea salt

1 Sesame seeds

Oils & Vinegars

1 tbsp Canola oil

Other

1 Orange (juiced)