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INGREDIENTE Blatul 1: 6 oua 200 g făina albă 3 linguri ulei de măsline pudra de vanilie, optional 2 linguri de zahar brut (optional) 200 g afine proaspete 1 lingurița praf de copt BIO. Blatul 2: 300 g făina 2 oua 250 ml lapte bătut 40 g carob 150 g unt nesărat cu 82% zahar […]
