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Gulas de porc - reteta de tocana ardeleneasca de porc cu ceapa, usturoi si rosii | Savori Urbane Yummy Chicken Recipes, Paleo Recipes, Cooking Recipes, Fish And Eggs Recipe, Easy Healthy Smoothies, Low Carb Meal Prep, Health Dinner Recipes, Romanian Food, Sunday Meal Prep
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Gulas de porc - reteta de tocana ardeleneasca de porc cu ceapa, usturoi si rosii

8 ratings
· 2 hours · Makes 6-8
savoriurbane
Savori Urbane
56k followers
Ingredients
Ingredients
1,5 kg carne de porc (spata, pulpa, carne de lucru)
3 linguri de ulei de floarea soarelui
4 cepe marisoare
1 capatana de usturoi (10 catei)
1 conserva de rosii cuburi
cateva rosii deshidratate (optional)
1 lingurita de Erős Pista - pasta de ardei iuti
sare, piper
3 lingurite paprika (boia) dulce
1 lingurita cu varf de chimen
cartofi, galuste, mamaliga, paine
frunze de patrunjel verde
smantana

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