Cod & Potatoes in Rosemary Cream Sauce | Recipe in 2025 | Fish dinner recipes, Recipes, Seafood recipes
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crispysavors.com

Rosemary Cream Sauce Cod & Potatoes – A Comforting Dinner Delight

50min · Gluten free · 4 servings
Experience tender cod and melt-in-your-mouth potatoes bathed in a creamy rosemary sauce that’s the ultimate dinner comfort.
crispysavors
Crispy Savors

Ingredients

Seafood
• 4 Cod
Produce
• 500 g Baby potatoes or yukon gold potatoes
• 3 Garlic cloves
• 1 Lemon, Zest of
• 1 Parsley or chives, Fresh
• 1 tsp Rosemary, fresh
• 1 Shallot or onion, small
Canned Goods
• 1/2 cup Halal-certified chicken or vegetable broth
Condiments
• 1/2 tsp Dijon mustard
• 1 tbsp Lemon juice
Baking & Spices
• 1 Salt and black pepper
• 1 Salt and pepper
Oils & Vinegars
• 3 tbsp Olive oil
Dairy
• 1 tbsp Butter
• 1 1/2 cups Heavy cream

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