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Pistachio Cardamom Rolls | Buttermilk by Sam | Recipe | Sweet roll recipe, Sweet recipes, Breakfast pastries
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Pistachio Cardamom Rolls | Buttermilk by Sam

2 ratings
· 1hr 10min · 12 servings
Persian love cake flavors baked into a cinnamon roll!
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Ingredients

Produce
• 2 Lemons, Zest of
Refrigerated
• 2 Eggs, large
Condiments
• 1 tbsp Lemon juice, freshly squeezed
Baking & Spices
• 540 g Bread flour
• 310 g Brown sugar
• 1 1/2 tsp Cardamom, ground
• 1 tsp Cinnamon, ground
• 7 g Instant yeast
• 160 g Powdered sugar
• 1/2 tsp Sea salt, fine
• 1 tsp Vanilla extract
Oils & Vinegars
• 60 g 1/4 cup oil
Nuts & Seeds
• 100 g Pistachios, ground
Dairy
• 113 g Butter
• 3 tbsp Milk powder
Beer, Wine & Liquor
• 1 Pistachios and rose petals, Ground
Liquids
• 1 tsp Rose water
• 300 g Water

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