When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Drob de porc sau de pui - alternativa la drob de miel de Pasti (cighir). Drob din ficat de porc sau de pui copt in forma si umplut cu oua fierte. Un aperiti Romanian Food, Cooking Meat, Traditional Food, Taste Buds, Avocado Toast, Dinning, Cheese Board, Carne, Bun
Save
Recipe from
savoriurbane.com

Drob de porc sau de pui

7 ratings
· 1.5 hours · Serves 6-10
savoriurbane
Savori Urbane
55k followers
Ingredients
Ingredients
600 g ficat de porc, pui sau vitel
600 g ceapa
100 ml ulei de floarea soarelui
piper negru macinat
sare, optional nucsoara rasa
o legatura de patrunjel verde
o legatura de ceapa verde
2 oua crude
6 oua fierte tari
50 g de unt

More like this