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Recipe from
chefclub.tv

Meatball Ratatouille

chefclubnetwork
Chefclub Network
1M followers
Ingredients
Meat
3/4 lb Ground lamb
Produce
1/2 Eggplant
2 cloves Garlic
1 Parsley
1/2 Summer squash
10 Tomatoes
1/2 Zucchini
Refrigerated
1 Egg yolk
Condiments
1 tbsp Mustard
Baking & Spices
1 Paprika
1 Salt & pepper
Oils & Vinegars
1 Olive oil
Nuts & Seeds
1 Cumin
Bread & Baked Goods
2 tbsp Breadcrumbs
1 Puff pastry
Dairy
1 cup Mozzarella

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