Gluten-free Test Kitchen: The Best Way to Reheat Leftover Pizza

What's the best way to reheat gluten-free pizza? That's the question we set out to answer in this edition of Little Northern Bakehouse's Test Kitchen series. Baking your leftover pizza in the oven is a great way to reheat pizza in a large batch. For smaller batches you could try searing and steaming your slice of leftover gluten-free pizza in a pan or skillet. We also tested reheating pizza in the microwave—both with and without the water trick. Save this pin if you're not a fan of cold pizza!