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Recipe from
pinchofyum.com
Summer Chipotle Chicken Cobb Salad with Cilantro Vinaigrette
60 ratings · 1hr · Gluten free · 4 servings
Pinch of Yum
1M followers
Ingredients
Meat
• 4 strips Bacon, cooked and crumbled
• 3 Chicken breasts or thighs
Produce
• 1 Avocados, ripe
• 2 ears Corn, on the cob
• 1 tsp Garlic powder
• 3 cups Greens
• 1/2 tsp Oregano
• 8 Strawberries
Canned Goods
• 2 Chipotle chiles in adobo
Baking & Spices
• 1/2 tsp Black pepper
• 1/2 tsp Salt
• 1 Salt and pepper
Oils & Vinegars
• 1 tbsp Vegetable oil
Nuts & Seeds
• 1 tsp Cumin