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Crab Meat with Cauliflowers Recipe
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panlasangpinoymeatrecipes.com

How to Cook Crab Meat with Cauliflowers

16min · 3 servings
The crab meat is cooked with cauliflowers, carrots and cabbage. This recipe is from Southern Tagalog Region IV. #CrabMeat #Cauliflower
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Panlasang Pinoy Meaty Recipes

Ingredients

Seafood
• 1/2 cup Crab meat from boiled crabs
Produce
• 1 cup Cabbage
• 1 cup Carrot
• 3 cups Cauliflower flowerets
• 1 tsp Garlic
• 2 tbsp Onion
Condiments
• 1 tsp Soy sauce
Pasta & Grains
• 1 cup Rice washing
Baking & Spices
• 2 tsp Cornstarch
• 1/2 tsp Salt
Oils & Vinegars
• 4 tbsp Cooking oil
Other
• 2 sprigs Of kinchay

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