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Buckwheat Pancakes with Rose Apples & Blueberries (Gluten Free) - Christiann Koepke
· Vegetarian · 14 servings
Any topping combination will work, but I am especially fond of this apple and blueberry pairing. These buckwheat pancakes are the breakfast to make for your Bestie or love on Valentine's Day!
Ingredients
Produce
• 1 Blueberries
• 1 Rose apples
Refrigerated
• 3 Eggs
Breakfast Foods
• 1 Granola
Condiments
• 2 tbsp Maple syrup, pure
• 1 Maple syrup
Baking & Spices
• 150 g 1 1/3 cups buckwheat flour
• 150 g 1 cup plus 2 tbsp gf flour
• 1 tsp Baking powder
• 1/2 tsp Baking soda
• 1 tsp Sea salt
• 1 tsp Vanilla
Oils & Vinegars
• 1 Coconut oil
Dairy
• 1 Butter
• 764 1/8 ml Buttermilk
• 218 1/3 ml Creme fraiche
• 1 Yogurt