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Recipe from
yummyindiankitchen.com

egg kulambu, muttai kulambu - Yummy Indian Kitchen

24 ratings
· 50min · Vegetarian, Gluten free · 4 servings

Ingredients

Produce
1 Bay leaf
1/2 tsp Black pepper corn
1/2 tsp Chilli, red powder
2 Chillies, green
1 tbsp Coriander, leaves
1/2 cup Extracted tamarind pulp
4 Onions
2 Tomatoes
Refrigerated
5 Eggs
Condiments
1 tsp Ginger garlic paste
Baking & Spices
1 Cinnamon stick
1 tsp Coriander seeds, roasted powder
1 tbsp Poppy seeds/ khus khus
1 Salt
1/4 tsp Turmeric powder/haldi
Oils & Vinegars
3 tbsp Oil
Nuts & Seeds
1/2 Coconut
Frozen
6 Curry, fresh leaves
Liquids
2 cups Water

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