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Red Lentil Soup with Spinach Recipe | Yummly

11 ratings
· 1hr 5min · Gluten free · 8 servings
yummly
yummly
610k followers

Ingredients

Produce
2 cups Baby spinach
2 Carrots, medium
1/4 cup Flat leaf parsley, fresh
2 cloves Garlic
1/2 Lemon
16 oz Lentils, yellow red
1 Onion, medium
Canned Goods
8 cups Chicken broth
Baking & Spices
1 tsp Turmeric
Oils & Vinegars
1 tbsp Olive oil
Nuts & Seeds
1 1/2 tsp Cumin, ground

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