These 17 fall soups will satisfy you, whether you have a super sweet tooth (roasted red pepper and sweet potato), are more into savory (asiago bisque), or want something light and nourishing (roasted veggie).
Healthy vegetable soup with quinoa - I added one canned beef. I used one can each of corn, green beans, and carrots instead of seasonal veggies (added them before simmering for 25 minutes). 5 tsp of minced garlic and tsp of Italian seasoning.
Exchange the sour cream for coconut cram. This delicious vegetable sour soup recipe of Romanian origin, sporting zucchini as a star ingredient, can be easily transformed into a vegetarian or vegan dish.