These pitas puff up perfectly in the oven and are an insanely good breakfast when stuffed with scrambled eggs, avocado and bacon. Gluten free/Grain Free/Dairy Free AMAZING PALEO COOKBOOK IS WAITING FOR YOU.
Casserole Crock Saturdays: Slow Cooker Frittata with Artichoke Hearts, Roasted Peppers, and Feta from Kalyn's Kitchen
Slow Cooker Frittata Recipe with Artichoke Hearts, Roasted Red Pepper, and Feta could be prepped the night before. then put it in the slow cooker when you start opening presents and it's ready in a little over two hours. [from Kalyn's Kitchen]