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Recipe from
mamagourmand.com
Best Gluten-Free Pie Crust
118 ratings · 1 hour · Serves 8
MamaGourmand
48k followers
Ingredients
Baking & Spices
1/2 tsp Salt
1 1/2 tsp Sugar
Oils & Vinegars
1 1/2 tsp Apple cider vinegar
Drinks
2 1/2 tbsp Ice water
Dairy
8 tbsp Butter, unsalted
1 1/2 tbsp Sour cream
Other
¾ PLUS ⅔ cup (6 ½ ounces weight total) gluten-free flour,