How to Make Corned Beef - Hey Grill, Hey

Name: Home Cured Corned Beef
Prep time: 15 min
Cook time: 5 min
Yield: 8
Ingredients: 4 lb Brisket flat; 1/2 cup Brown sugar; 1 1/2 cups Kosher or sea salt, coarse; 3 tbsp Pickling spice; 1 qt Apple juice; 1 qt Ice; 2 qt Water

5 ratings · 5 minutes · Gluten free · Serves 8

Hey Grill, Hey

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This Home Cured Corned Beef has all of the instructions you need to make corned beef on your own! Often people assume that cured meats are difficult to do at home, but that's just not true. This home cured corned beef is super simple, and even more importantly, it is mega more delicious than anything you are going to get off of a store shelf.

More information

This Home Cured Corned Beef has all of the instructions you need to make corned beef on your own! Often people assume that cured meats are difficult to do at home, but that's just not true. This home cured corned beef is super simple, and even more importantly, it is mega more delicious than anything you are going to get off of a store shelf.

Ingredients

Meat

4 lb Brisket flat

Baking & Spices

1/2 cup Brown sugar

1 1/2 cups Kosher or sea salt, coarse

3 tbsp Pickling spice

Drinks

1 qt Apple juice

Frozen

1 qt Ice

Liquids

2 qt Water

Make it

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How to Make Corned Beef - Hey Grill, Hey

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