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Seafood Gnocchi with White Wine Sauce
Find this Pin and more on 13 mai by andreeanorman.
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Brown Sugar

Seafood Gnocchi with White Wine Parmesan Sauce


Ingredients
Seafood
  • 16 oz Lump crab meat
  • 6 oz Shrimp, large
Produce
  • 4 Garlic cloves
  • 1/2 Lemon
  • 1 Parsley
  • 3 Shallots
Pasta & Grains
  • 1 lb Gnocchi
Dairy
  • 4 tbsp Butter, unsalted
  • 1 3/4 cup Heavy cream
  • 2 cup Parmesan reggiano cheese
Beer, Wine & Liquor
  • 1 1/2 cup White wine

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