a white plate topped with cooked vegetables on top of a table next to a fork
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Greek Briam

Another easily prepared dish. This can be eaten hot or cold and is delicious when accompanied by a large slice of Feta cheese. Ingredients ½ kg potatoes ½ kg courgettes ½ kg eggplants 2 green peppers 1 medium onion sliced 2 large ripe tomatoes pureed 2 cloves garlic chopped 2 tablespoons roughly chopped parsley 100 ml olive oil Salt and pepper 500 ml water Preparation Cut all the vegetables into round slices approx. ½ cm thick. Place all the ingredients in a large shallow oven dish, making…

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