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Garlic Parmesan Crusted Salmon and Asparagus

clock
30 minutes
Ingredients
Gluten free
∙ Serves 3-4
Seafood
  • 3 Salmon, fillets
Produce
  • 1 lb Asparagus
  • 6 Garlic cloves
  • 1/4 cup Parsley, fresh
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 3 tbsp Olive oil
Dairy
  • 1 cup Parmesan cheese
Lachs und grüner Spargel mit Parmesan überbacken

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