a steak on a cutting board next to a jar of bbq sauce
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Recipe from
spicysouthernkitchen.com

Oven-Barbecued Beef Brisket

91 ratings
· 5hr 20min · 8 servings

Ingredients

Meat
1 lb Bacon
1 Reserved bacon from cooked brisket
Produce
1 tsp Garlic powder
1 Onion
1 tsp Onion powder
Canned Goods
1 cups Chicken broth
Condiments
4 tsp Chipotle peppers in adobo sauce, canned
1/2 cup Ketchup
2 tsp Mustard, dry
Baking & Spices
2 tsp Black pepper, ground
1 1/2 tbsp Brown sugar, packed light
1/3 cup Brown sugar, packed dark
1/4 tsp Cayenne pepper
1 1/2 tbsp Paprika
2 tsp Salt
Oils & Vinegars
1/2 cup Cider vinegar
Nuts & Seeds
1 tsp Cumin, ground
Other
1 (4-5 pounds) brisket roast – if there is a thick layer of fat (trim it down to 1/4 inch)

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