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These Fish Tacos with Spicy Cilantro Lime Slaw are a fun and flavorful meal! I used walleye to make these tacos but any white fish such as cod or halibut would work great. The fish is breaded in a flour and spice mixture and lightly fried. It's topped with the best spicy creamy cilantro dressing with cabbage slaw. This fish taco recipe is easy to make and healthy. Clean eating at its best! #tacos #fish #fishtacos #withcabbageslaw #slaw #recipes #mexican Slaw Recipes, Fish Recipes, Seafood Recipes, Mexican Food Recipes, Dinner Recipes, Cooking Recipes, Ethnic Recipes, Dinner Ideas, Cooking Bacon
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Recipe from
therusticfoodie.com

Fish Tacos with Cilantro Lime Slaw | The Rustic Foodie®

8 ratings
· 45 minutes · Serves 8
Ingredients
Seafood
2 lb Fish, firm white
Produce
8 cups Cabbage
1 cup Cilantro, fresh
2 cloves Garlic
1 tsp Garlic powder
1 Jalapeno peppers
1 Limes
1 tsp Onion powder
1 Toppings such as avocado
Condiments
1/4 cup Mayo
Baking & Spices
2 tsp Chili powder
1 cup Gluten free flour blend
3/4 tsp Kosher salt
1 tsp Pepper
1/4 tsp Salt
1/2 tsp Sugar
Oils & Vinegars
4 tbsp Cooking oil
Nuts & Seeds
2 tsp Cumin
Bread & Baked Goods
1 package Corn tortillas
Dairy
3/4 cup Sour cream

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