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Negresa cu mere (de post)      350 g faina de grau     30 g cacao     270 ml lapte de nuci     200 ml apa plata     72 ml ulei floarea soarelui     1/2 plic praf de copt     100 g miez de nuca     4 mere rosii mari (~500 g)     1 lgt cu varf scortisoara macinata     Glazura:      100 g ciocolata neagra (50% cacao)     2 lgt ulei     Decor:      felii de clementina     zahar pudra Food Photo, Brownie, Desserts, Tailgate Desserts, Deserts, Postres, Dessert, Food Photography, Plated Desserts
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Negresa cu mere (de post)

O sa ziceti "iar brownie"! :) Ei bine, cum o dau cum n-o dau cand fac prajituri tot cu negrese ma aleg. :)) Ce sa fac daca suntem un neam de ciocoholoci, care toata ziulica ar p... 
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