Alina Tanase
More ideas from Alina
Spice up your breakfast with these Scrambled Egg Molletes! More avocado recipes: http://www.bhg.com/recipes/how-to/cook-with-fruits-and-vegetables/june-2011-flavor-of-the-month-avocado/?socsrc=bhgpin072013eggmolletes=6

Spice up your breakfast routine with molletes -- open-face sandwiches served on bolillos, a traditional Mexican bread. Chorizo scrambled eggs top this zesty breakfast sandwich, while creamy avocados and tomatoes cool things down.