Creme Brûlée - Chef in Training
Do you have that one dessert, that when you see it, your heart skips a beat? That one that makes you have to closely monitor yourself to make sure you are not drooling in front of everyone? The one you catch yourself dreaming and day-dreaming about? That is Creme Brûlée for me. Typically, I am […]
Fruit and Cream Cheese Breakfast Pastries | Just a Taste
Skip the freezer aisle in favor of a quick and easy recipe for cream cheese breakfast pastries starring any type of fruit.
Magic Cake #magiccake
Magic Cake – one simple thin batter, bake it and voila! You end up with a 3 layer cake, with a delicious custardy layer in the center. It really is magical.
Favorite Banana Cream Pie
This homemade banana cream pie recipe is my mom’s specialty, and this dreamy dessert has a wonderful banana flavor. It looks so pretty, and it cuts easily, too. —Jodi Grable, Springfield, Missouri
The World's Best Coconut Cream Pie Recipe Ever
3 Incredibly Easy Secrets to a heavenly, perfect, not too sweet, not too stringy, hands down the most delicious coconut cream pie on earth.
Magic Custard Cake
This is a very unique cake. A magic custard cake begins pretty much with a basic cake batter and transforms it literally into a magical cake with a custard layer. If you love any sort of custard or flan, then this cake it for you!!!! (There is also a chocolate version!) Anddddd please check out my latest version....with strawberries!!! You will need: Click Here For -----> Parchment Paper Click Here for Your ----->8x8 Baking Pan Click Here for a ----> Sugar Shaker Magic Custard Cake…
French Apple-Custard Pie
Learn how to make a French-style Apple-Custard Pie with this recipe that's familiar yet elegant. This updated take on the classic apple pie is the perfect dessert for the holidays.
Lemon Magic Cake
Lemon Magic Cake - One simple batter that transforms into a 3 layer cake - pure magic. The ever popular magic cake, now in lemon flavor!
Blueberry Tart - Julia's Album
Blueberry Tart – a beautiful dessert that uses lots of blueberries and makes a great presentation! If you want to bake a blueberry dessert that is all about fresh berries and pure blueberry flavor – this blueberry tart is the right recipe to use! Nothing in this recipe interferes with the flavor of blueberries, and...Read More
IMPOSSIBLE COCONUT CUSTARD PIE
Combine all ingredients and pour into 9 inch buttered pie pan. Bake at 400 degrees for 25-30 minutes until custard sets. Like magic it layers into crust, custard, coconut topping. Cool.
The Best Crème Brulée - a classic all cream version!
The Best Crème Brulée - an all cream version of the classic French dessert for the richest, smoothest, most velvety baked custard you have ever tasted.
Mason Jar Fresh Berry Pies will taste like the real thing! This recipe is super flexible and perfect for the Fourth of July. If the crust tears, don’t panic! Just take an extra piece of dough and press over the tear. Make the recipe your own— add blackberries and strawberries for a fresh berry medley.
Old Fashioned Vanilla Custard Pie - just like Grandma made!
A real old fashioned version of a Vanilla Custard Pie just like Grandma used to make. Top with fresh raspberries or any berries or fruit of your choice.