Gurgu Mihaela

Gurgu Mihaela

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The Raw Chef Academy

The Raw Chef Academy

This Cheesemaking Press was made for home cheese makers, designed and manufactured by Homesteaders Supply right here in the USA!

Wardee from GNOWFGLINS shows us how to use The Ultimate Cheese Press step by step. It’s very simple and seeing it in action lets us know we’.

Raw Vegan Cashew Mozzarella • Green Evi

Raw Vegan Cashew Mozzarella • Green Evi

The Sunny Raw Kitchen: 'Not' Cheeze, Pleaze!

The Sunny Raw Kitchen: 'Not' Cheeze, Pleaze!

This vegan homemade parmesan cheese is nutty, cheesy, and delicious + is loaded with important vitamins and minerals for a cheese that everyone will love.

This vegan homemade parmesan cheese is nutty, cheesy, and delicious + is loaded with important vitamins and minerals for a cheese that everyone will love.

DSC_0121_01

DSC_0121_01

Vegan Flaxseed Wraps recipe made with 4 ingredients

Vegan Flaxseed Wraps recipe made with 4 ingredients

Spinach & Sesame Crackers in a bowl

These vegan Spinach & Sesame Crackers have a lovely green color and are just the perfect snack for parties or just because they're healthy and delicious!

Liver Cleansing Juice Recipe Our liver has a huge role in our bodies function. It helps eliminate harmful chemicals and toxins we may encounter through food or the environment. Try this recipe to ensure your liver is being supported and functioning properly. CLEANSE | PLANT BASED | RAW | VEGAN | VEGETARIAN | HEALTHY RECIPES | DETOX

Liver Cleansing Juice Recipe Our liver has a huge role in our bodies function. It helps eliminate harmful chemicals and toxins we may encounter through food or the environment. Try this recipe to ensure your liver is being supported and functioning properly. CLEANSE | PLANT BASED | RAW | VEGAN | VEGETARIAN | HEALTHY RECIPES | DETOX

Imaginea rețetei Cozonac raw vegan

Imaginea rețetei Cozonac raw vegan

Raw vegan 'cheesecake' with berries and dragon fruit

“I made my friends & I a nourishing raw vegan cheesecake to start the week! Layers of mixed berry creme, vanilla creme & coconut whip on a crunchy…”