More ideas from Mada
Make a gluten-free homemade worcestershire sauce made with apple cider vinegar, soy sauce, ginger, mustard and brown sugar.

Worcestershire Sauce - tsp Garlic powder tsp Ginger tsp Mustard, dried 2 tbsp Soy sauce tsp Black pepper 1 tbsp Brown sugar **sub sugar free syrup or tsp Cinnamon cup Apple cider vinegar 2 tbsp Water

Vegan Chocolate Hazelnut Donuts

These vegan chocolate hazelnut donuts are not only super delicious and easy to make, but also healthier because they are baked, not fried! It might sound strange, but I used kidney beans for the batter, which made them so moist and chocolatey.

Everyone loves cake! Bake one of these epic vegan cake recipes to impress even non-vegans at your next party. Chocolate, cheesecake, strawberry & much more!

Everyone loves cake! Bake one of these epic vegan cake recipes to impress even non-vegans at your next party. Chocolate, cheesecake, strawberry & much more! (Gluten Free Recipes For Dessert)

Easy Swedish Meatball Sauce Recipe - Allrecipes.com

Easy Swedish Meatball Sauce Recipe - Allrecipes.com

This super quick and easy classic marinara sauce takes twenty minutes to make, and uses pantry staples that you probably have on hand now. great for a weeknight meal with pasta, pizza or spaghetti squash!

28 ounce can crushed tomatoes 1 Tablespoon olive oil 4 garlic cloves, pressed or finely minced 1 teaspoon oregano bay leaves pinch red pepper flakes salt to taste black pepper to taste

Vegan Chickpea Meatball recipe - a delicious and healthy alternative. Throw into tomato sauce over pasta, add to soups, or just eat a bowl of them! | Vegan Recipes | Clean Eating Recipes

Vegan Chickpea Meatball recipe - a delicious and healthy alternative. Throw into tomato sauce over pasta, add to soups, or just eat a bowl of them! via The Crunchy Chronicles