This is what your supermarket would look like if all the bees died off
Baked Salmon topped with Avocado Sorbet and Seasonal Vegetables
Afternoon Tea, selection of raisin and cinnamon scones, freshly cut finger sandwiches of cucumber, cured salmon , roast chicken and the pastries of lemon tart, choc brownie, Welsh brack with apple & Rosemary compote. Parisian market carrot cake.
Salt & Vinegar lemon sole with smoked potato salad pickled gherkin, pickled red onion, radish, crispy salted mussel and fresh dill.
Brendan Guinans In Season farm vegetables , picked today and on the plate this evening.
Ballotine of Rabbit wrapped in Bayonne ham with carrot & carraway puree, rainbow chard, brown butter crumb, rabbit hot pot & rabbit jus.
Carrot cake with walnut ice cream, verjus, confit baby carrot, carrot purée and candied walnut.