Mai multe idei de la Luminita
The vanilla slices topped with fondant icing of my childhood are a little too cloying now I’m an adult. I much prefer this, with lashings of buttery crème mousseline and the added crunch and darker sweetness of a caramelized sugar topping. The puff pastry for this mille-feuille is baked between two baking sheets so you get the beautiful, buttery flakes but without the added volume. INGREDIENTS - MAKES 6 * 320g packet of ready-rolled puff pastry FOR THE CREME MOUSSELINE FILLING ...

The vanilla slices topped with fondant icing of my childhood are a little too cloying now I’m an adult. I much prefer this, with lashings of buttery crème mousseline and the added crunch and darker sweetness of a caramelized sugar topping. The puff pastry for this mille-feuille is baked between two baking sheets so you get the beautiful, buttery flakes but without the added volume. INGREDIENTS - MAKES 6 * 320g packet of ready-rolled puff pastry FOR THE CREME MOUSSELINE FILLING ...

Chocolate Mousse

Chocolate Mousse

top 9 mirror glaze cakes

top 9 mirror glaze cakes

lemon mousse cake

lemon mousse cake

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Mini Lemon and Lime Tarts

DIY gift boxes!

DIY gift boxes!

Page Not Found | The TomKat Studio Shop

Page Not Found | The TomKat Studio Shop

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Bear Tutorial

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self-serve chili bar.  fall and football!

self-serve chili bar. fall and football!