Gyeran Mari (Korean Rolled Omelette)

Two Plaid Aprons | Tried & True Recipes
Crispy Cheesy Potato Balls - Is there anything greater than cheese and potato combined?!
These cheesy stuffed potato balls are all round amazing and you should make them too 👏🏻 Gather 750g white potatoes, peeled and chopped 3 tbsp cornflour 1 tsp smokey paprika Salt to taste Crushed black pepper to taste Drizzle of garlic infused oil 150g hard mozzarella, (I used Galbani Cucina) chopped into 20 cubes 200ml corn oil, for cooking
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