More ideas from Luciana
We share our experiences of making different emulsions with an emulsifier called Olivem 900 or Protecta emulsifier (INCI: Sorbitan Olivate).

We share our experiences of making different emulsions with an emulsifier called Olivem 900 or Protecta emulsifier (INCI: Sorbitan Olivate).

Download, drop in Canva and place your quote or website and before you know it you rock at making Canva graphics for your social media.

Download, drop in Canva and place your quote or website and before you know it you rock at making Canva graphics for your social media.

Poured in Brooklyn, New York, this botanically blended candle beautifully burns with a wooden wick and a strongly scented soy wax blend. It burns bright for 60+ hours and is scented with earthy greens

Poured in Brooklyn, New York, this botanically blended candle beautifully burns with a wooden wick and a strongly scented soy wax blend. It burns bright for hours and is scented with earthy greens

Fragrant almond cake with custard-like bottom and crisp top with a variety of sweet and tart apples. This recipe is from Bake From Scratch magazine (vol.3 issue 3; May/June 2017). But I made some changes in the recipe below.

Fragrant almond cake with custard-like bottom and crisp top with a variety of sweet and tart apples. This recipe is from Bake From Scratch magazine issue May/June But I did small alterations in the recipe below.

Packaging of the World is a package design inspiration archive showcasing the best, most interesting and creative work worldwide.