Food for the soul
Valentines day is less than a week away. For the past couple years, I have resorted to chocolate. I’ve made unhealthy cookies, truffles and cupcakes. This year I wanted to make my Valentine’s favorite...
de la SIMPLY TARALYNN
Mexican style corn.
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Chef salad with beef and mustard sauce
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Baked apples with cardamom, cinnamon, honey and nuts.
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