fail-proof pizza dough and cheesy garlic bread sticks. This is a pretty good pizza dough. I've used this recipe a few times. I use honey and olive oil. I use it for pizza; I have not made the cheesy garlic bread sticks yet.
Stuffed cheesy sourdough loaf: Store bought sour dough, slice then fill with fresh herbs, cheese and more. Drizzle with olive oil, garlic salt, and Parmesan. Bake at about 325 till oozing and warm in the center.
Cheese, Olive and Buttermilk Herb Bread -- this looks wonderful for dipping in hearty fall soups!Queijo, Olive e Buttermilk Herb Bread - este parece maravilhoso para mergulhar em sopas queda saudáveis!
No Knead Olive Bread Ingredients: 6 cups unbleached AP flour 1 tbs yeast 1 tbs kosher salt 1 tbs sugar cup Olive and Co. extra virgin olive oil 2 cup luke warm water (just warm to the touch) cup coarsely chopped pitted olives cup coarsely chopped rosemary